I was looking at allrecipes.com this afternoon, trying to dream up an interesting main dish to make tonight. I found one...but it calls for vodka.
We don't normally keep vodka around the house. As Gabe says "the only reason you'd drink vodka straight is if you're a drunk Russian."
So I opened up a new window and searched for "substitution for vodka in cooking". I found a message board where someone had asked the same question. The response?
"Why would you not want to use vodka? What are you a prohibitionist, you must have voted for Bush."
I'd still like to know if I can use chicken broth instead. :)